Pumpkin
Bungkan 21
Warty skin pumpkin. Small size with dark green skin. Sticky texture and nutty taste. Yellow to orange flesh color. Vigorous plant, good fruit setting with early maturity. Average fruit size of 0.8-1.2 kilograms.
Growing instructions:
Recommended to use staking for easier crop management and to minimize damage from insects and diseases than on the ground.
Harvesting period:
Maturity at 60-65 days after transplanting
Average yield:
2-3 tons per rai
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