Hot Pepper
Duang Sedthi

Upright hot pepper with glossy skin. Firm fruit and uniform shape. Very prolific and high yield. Suitable for harvesting both red and green fruits. Good for handling and transportation. Early maturity. High pungency.

Harvesting period:
Green fruits, maturity at 50-60 days after transplanting or 70-75 days after sowing.
Red fruits, maturity at 70-80 days after transplanting or 90-100 days after sowing.

Average yield:
4-6 tons per rai

Seed usage per area:
30-50 grams/rai (for seedling)
200-300 grams/rai (for direct sowing)